Satkar Indian Cuisine Menu (Update 2025)
Satkar Indian Cuisine in Sunnyvale, CA offers a variety of Indian dishes with options for vegan and vegetarian preferences. Their menu includes traditional chaats & appetizers like Vegetables Samosa, Aloo Tikki Chaat, and Paneer Pakora. The wraps and kati rolls are also popular choices, such as the Paneer Wrap and Bengan Bhartha Parantha Roll. Customers rave about the flavorful curries like Palak Paneer and Baingan Bhartha, praising the absence of heavy cream in the dishes. Despite the limited seating, Satkar is known for its friendly service and high-quality food. With an emphasis on fresh, North Indian flavors and options for both meat and vegetarian preferences, Satkar Indian Cuisine stands out as a go-to spot for authentic Indian cuisine in the area.
Chaats & Appetizers
Vegetables Samosa
2 crispy patties stuffed with potatoes & peas. Served with chutneys.
Aloo Tikki Chaat
2 crispy potato patties topped with cholay, chutneys & yogurt.
Samosa Chaat
Crispy samosa topped with cholay, chutney & yougurt.
Papri Chaat
Crispy shells served with spiced potatoes, chutneys, yogurt & diced onions.
Dahi Batata Sev Puri
Round crispy shells, served with spiced potatoes, chutneys, yogurt, diced onions & sev.
Bhel Puri
Puffed rice mixed with crispy wafers, potatoes, cucumbers, tomatoes, sev & chutney.
Cholay Bhature
Garbanzo beans in a flavorful gravy sauce. Served with 2 freshly fried breads.
Aloo Poori
Potatoes in flavorful spices. Served with 2 freshly fried whole wheat breads.
Vegetable Pakora
Delicious crispy battered vegetables & fried. Served with chutneys.
Bread Pakora
Delicious crispy battered bread & fried. Served with chutneys.
Paneer Pakora
Delicious crispy battered cottage cheese & fried. Served with chutneys.
Chili Pakora
Delicious crispy battered chilis & fried. Served with chutneys.
Papadum
2 crispy thin lentil crackers with cumin.
Dahi Vada
Chilled lentil dumplings soaked in spiced yogurt. Topped with chutneys.
Vada Pav
Flavorful potato patty sandwiched between pav slices. Served with chutneys.
Paneer Tikka
Cottage cheese pieces marinate in yogurt, spices& cooked in tandoor. Served with chutneys.
Paneer Wrap
Fresh naan rolled with cheese, tomatoes, bell peppers, onions, lettuce & chutneys.
Palak Paneer Wrap
Fresh naan rolled with spinach and broccoli with cheese, onions, lettuce & chutneys.
Bengan Bhartha Wrap
Fresh naan rolled with eggplant and peas, onions, lettuce & chutneys.
Aloo Kasoori Meethi Wrap
Fresh naan rolled with potatoes and fenugreek, onions, lettuce & chutneys.
Wraps
Kati Rolls
Paneer Parantha Roll
Fresh parantha rolled with deliciously spiced cheese and bell peppers, lettuce, onions & chutneys.
Bengan Bhartha Parantha Roll
Fresh parantha rolled with eggplant and peas, lettuce, onions & chutneys.
Palak Paneer Parantha Roll
Fresh parantha rolled with spinach and broccoli with cheese, lettuce, onions & chutneys.
Aloo Meethi Parantha Roll
Fresh parantha rolled with potatoes and fenugreek leaves, lettuce, onions & chutneys.
16 oz. Curry with Plain Naan
16 oz. Curry with Rice
Bengan Bhartha
Baked eggplant with peas in a slightly creamy seasoned sauce.
Aloo Gobi Masala
Cottage cheese in a slight creamy spinach & broccoli seasoned sauce.
Palak Paneer
Cottage cheese in a slight creamy spinach & broccoli seasoned sauce.
Aloo Palak
Potatoes in a slightly creamy spinach & broccoli seasoned sauce.
Chana Masala
Garbanzo beans in a deliciously seasoned gravy.
Shahi Paneer
Cottage cheese in a tomato and cream based sauce with bell peppers.
Karahi Paneer
Cottage cheese in a slightly thick gravy sauce with onions & bell peppers.
Matter Paneer
Cottage cheese and green peas in a tomato and cream based sauce.
Mushroom Matter Masala
Mushrooms & green peas in a choice of cream or gravy based sauce.
Navrattan Korma
Fresh vegetables in a delicious cream based sauce with nuts.
Dal Makhani
Split peas and kidney beans in a gravy sauce.
Yellow Dal
Split peas and kidney beans in a gravy sauce.
Malai Kofta
Minced vegetable balls cooked in a cream based sauce.
Okra Masala
Okra and sliced onion in a deliciously simplistic oil based sauce.
Mixed Vegetable Masala
Fresh vegetables in a slightly thick gravy sauce.
Paneer Bhurji
Shredded cottage cheese cooked with flavorful spices.
Cholay with Kulcha Naan
Garbanzo beans in a deliciously seasoned gravy. Served with spiced potatoes & onions filled leavened bread.
Punjabi Kadhi with Rice
Traditional tangy and flavorful chickpea sauce with dunked vegetable pakoras. Served with rice.
Vegetarian Specialities
Biryanis
Vegetable Biryani
Basmati rice with fresh vegetables blended in a thick gravy sauce, contains raisins and nuts.
Garlic Naan
Leavened bread sprinkled with fresh garlic & cilantro.
Plain Naan
Leavened bread of fine flavor.
Spinach Naan
Leavened bread stuffed with fresh spinach & spiced flavors.
Onion Naan
Leavened bread stuffed with fresh onions & cilantro.
Kabuli Naan
Leavened bread stuffed with grounded cherries, cashew nuts & raisins.
Kulcha Naan
Leavened bread stuffed with spiced potatoes & onions.
Aloo Parantha
Served with 8 oz. raita and achaar. Whole wheat flatbread stuffed with flavorful potatoes & Indian spices.
Paneer Parantha
Served with 8 oz. raita and achaar. Whole wheat flatbread stuffed with flavorful paneer & Indian spices.
Breads
Side Dishes
Saada Pulao
Flavored basmati rice flavored with turmeric raisins & nuts.
Jeera Rice
Basmati rice flavored with cumin seeds.
Raita
Yogurt with shredded cucumbers, carrots, onions.
Sweet Mango Chutney
Sweet, tang mango relish.
Mint Chutney
6 oz. mint, cilantro, bell peppers, jalapeo, contains peanuts.
Tamarind Chutney
6 oz. sweet, tangy tamarind sauce flavored with ginger.
Rasamalai
3 fresh cheese disks soaked in sweetened milk.
Gulab Jamun
2 round shaped pastry fried & soaked in a sweet syrup.
Kheer
Indian rice pudding spiced with cardamom.
Malai Kulfi
Rich, creamy flavored Indian-style ice cream.